Passover: The Interrelationship of Marror and Charoset
To make charoses you have to grind together a lot of apples, figs, and nuts and put in a little bit of wine, and cinnamon. This is to remind us of the mortar we put between the bricks when we were slaves in Egypt. At the Seder we take the moror, the bitter herb, and dip it into the sweet haroses. Even in your greatest pain G-d makes the pain wide enough for you to go through. Meaning to say, even when G-d gave us all the maror in the world, all the bitterness, there was always just one little sweet spot.
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